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Lemon Waldorf Potato Salad
The great 70's throwback dish, Waldorf Salad, gets a reworking as a Lemon Waldorf Potato Salad. An amazingly delicious side dish with anything barbecue!
Prep Time 40 minutes
Cook Time 20 minutes
Total Time 1 hour
Servings 6 to 8 as a side dish
Calories 550 kcal
Ingredients
- 3 lbs red potatoes cubed and cooked in salted water
- ¼ cup chopped green onion
- 1 small apple peeled and chopped
- 1½ cups green grapes whole
For the Lemon Mayo Dressing
- 1 cup to 1½ mayonnaise
- juice of one lemon
- zest of one lemon finely minced
- ½ tsp freshly ground black pepper
- pinch salt
- 3/4 cup toasted hazelnuts roughly chopped
Instructions
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Cook and cool the potatoes.
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Mix all the ingredients in the dressing well.
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Toss the dressing with the cooled potatoes, apple, green onion and grapes.
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Chill well before serving.
Recipe Notes
The nutritional information provided is automatically calculated by third party software and is meant as a guideline only. Exact accuracy is not guaranteed. For recipes where all ingredients may not be used entirely, such as those with coatings on meats, or with sauces or dressings for example, calorie & nutritional values per serving will likely be somewhat lower than indicated.