Grab a summer sea breeze and a pack of D’Italiano® Herb & Garlic Hamburger Buns to enjoy these simple delicious seafood inspired sandwiches; perfect for summer entertaining too.
Course
Easy Dinner, Lunch
Cuisine
Italian Inspired
Prep Time10minutes
Cook Time12minutes
Total Time22minutes
Servings4sandwiches
AuthorBarry C. Parsons
Ingredients
4D’Italiano® Herb & Garlic Hamburger Buns
4poundsfresh mussels in the shell
1 1/2cupsmarinara sauce( homemade, or good quality jarred sauce)
2tbspfresh chopped basil
grated parmesan cheese
Instructions
Steam the mussels for 7 minutes in shallow boiling water in a covered saucepan..
Meanwhile heat the marinara sauce to a slow simmer in a small saucepan.
Drain the water from the mussels and remove them from the shells. Discard any that do not open.
Simmer the mussels in the marinara sauce or an additional 5 minutes.
Serve on toasted D’Italiano® Herb & Garlic Hamburger Bunswith a little grated parmesan cheese on top.