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Perfect Oatmeal Chocolate Chip Cookies

Oatmeal Chocolate Chip Cookies - These cookies are the perfect combination of chewy and crispy with the added wholesome deliciousness of oatmeal and of course a little chocolate indulgence too.
Course Cookies/Dessert, Dessert/Baking
Cuisine American
Keyword chcocolate chip, cookies, oatmeal
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 18 large cookies
Calories 199 kcal

Ingredients

  • 1 1/3 cups flour
  • 1/2 cup large rolled oats
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup butter
  • 1/2 cup light brown sugar
  • 1/2 cup sugar
  • 1 egg
  • 2 teaspoons vanilla extract
  • 1 1/4 cups chocolate chips
US Customary - Metric

Instructions

  1. Preheat oven to 350. Lightly spray one cookie sheet with spray oil or line with parchment paper.
  2. In a medium sized bowl whisk together flour, rolled oats, salt, and baking soda.
  3. In a large bowl, cream together the butter and sugars until light and fluffy. Add the egg and vanilla and combine thoroughly.
  4. Add the flour mixture to the sweetened butter. Mix only enough to incorporate flour. Do not over mix. Fold in the chocolate chips.
  5. Chill the dough thoroughly. Form cookies by dropping a rounded teaspoon of dough on the prepared cookie sheet two inches apart. Bake until light brown
  6. around the edges, about 12-15 minutes, depending on cookie size.

Recipe Notes

Total time does not include an hour to chill the dough

Nutrition Facts
Perfect Oatmeal Chocolate Chip Cookies
Amount Per Serving (1 large cookie)
Calories 199 Calories from Fat 72
% Daily Value*
Total Fat 8g 12%
Saturated Fat 5g 25%
Cholesterol 24mg 8%
Sodium 154mg 6%
Potassium 29mg 1%
Total Carbohydrates 28g 9%
Sugars 19g
Protein 2g 4%
Vitamin A 4%
Vitamin C 0.1%
Calcium 2.5%
Iron 4.3%
* Percent Daily Values are based on a 2000 calorie diet.