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Easy Blue Cheese Sauce
Easy Blue Cheese Sauce - A simple to prepare creamy, delicious blue cheese sauce to serve with grilled steak or roast beef.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Ingredients
- 1 tbsp olive oil
- 3 tbsp chopped shallots
- 1 oz white wine
- 1/2 cup sour cream
- pinch salt
- 1/4 tsp fresh cracked black pepper
- 2 ounces crumbled blue cheese at room temperature.
Instructions
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To a small saucepan add the olive oil and shallots.
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Sauté the shallots in the olive oil until softened and fully cooked.
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Add the white wine and simmer until the wine is half reduced in volume, then add
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the sour cream, salt and pepper
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Bring to a slow simmer before adding the blue cheese.
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Stir in the blue cheese, cover the pot and remove it from the heat. Let stand for 5 minutes before giving it a final stir and serving.