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Peach and Basil Salsa

Peach and Basil Salsa - a refreshingly delicious combination of two of summer's best flavors. Delectable on grilled chicken or pork.
Prep Time 20 minutes
Total Time 20 minutes
Author Barry C. Parsons

Ingredients

  • 6 peaches washed and diced small, skins on
  • 1 tbsp grated fresh ginger root
  • 1 garlic clove minced
  • 1/2 small red pepper diced small
  • 1/2 red onion diced small
  • 3 tbsp chopped fresh basil
  • 1/4 to 1/2 tsp ground cumin
  • 2 tbsp sriracha sauce or other sweet chili pr hot sauce; more or less to taste
  • salt and pepper to season
  • 1 tbsp lemon juice

Instructions

  1. Toss all ingredients together well and let stand for at least a half hour stirring occasionally before serving.