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In a large pot heat the olive oil over medium heat.
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Add the garlic and onions (or shallots)
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Cook for only a couple of minutes until the onions begin to soften.
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Add the tomato sauce, kidney beans, crushed tomatoes, bell pepper, sweet corn, jalapeño pepper, cumin, chili powder, molasses, chipotle powder, black pepper and salt.
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Simmer very gently over low heat for about 45 minutes stirring occasionally.
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Add the diced leftover meatloaf and sSimmer for another 10 to 15 minutes before serving. Serve alone or with tortilla chips and garnishes of grated cheddar cheese, sour cream and lime guacamole.
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For Sloppy Joes, serve on toasted burger or sub rolls with grated mozzarella or cheddar cheese.