Bourbon Mushroom Sauce on Grilled Rib Eye Steak
Bourbon Mushroom Sauce on Grilled Rib Eye Steak. A richly flavoured sauce to compliment the flavour of a top quality prime beef steak.
Bourbon Mushroom Sauce on Grilled Rib Eye Steak. A richly flavoured sauce to compliment the flavour of a top quality prime beef steak.
Easy Chicken Korma. A simplified version of this popular mild curry dish. Low on the heat side but high on the flavour side.
Prosciutto Wrapped Cod with Mediterranean Salsa. Beautiful fresh north Atlantic cod wrapped in prosciutto and served with a Mediterranean inspired salsa.
Asian Spice Brined Roast Chicken. This perfectly roasted, succulent chicken uses a 24 hour brining method to infuse flavour and moisture into the juicy meat. This one you will be proud to bring to the table.
Ginger Orange Glazed Salmon. An easy to make, flavourful marinade doubles as the base for an easy to prepare glaze to brush on baked salmon.
Dry Rubbed Barbecue Chicken. No sauce is necessary to achieve great barbecue flavour. A perfect blend of spices and herbs which complements the chicken beautifully is all that’s needed.
Pan Roasted Beef Tenderloin Fillet with Red Wine Mushroom Sauce and Boursin Mashed Potatoes! A simple but utterly indulgent romantic meal to share with someone special on Valentines Day or any celebration throughout the year.
Sheet Pan Cod with Roasted Kale and Green Goddess Dressing. A bright, healthy and utterly delicious seafood dinner ready from the oven in 20 minutes!
Copycat Big Mary Chicken Sandwich and Taters. A great homemade copycat recipe for a well loved chicken sandwich from Mary Browns Famous Chicken and Taters.
Salisbury Steak with Mushroom Gravy. A budget friendly, very tasty 70’s throwback comfort food recipe that deserves to make a big comeback!