Double Crunch Popcorn Shrimp with Chili Lime Dipping Sauce
Double Crunch Popcorn Shrimp with Chili Lime Dipping Sauce. Party finger food that your guests will remember! Tender shrimp morsels with tons of crunch!
Double Crunch Popcorn Shrimp with Chili Lime Dipping Sauce. Party finger food that your guests will remember! Tender shrimp morsels with tons of crunch!
Walnut Crumble Banana Coffee Cake. An absolutely scrumptious idea for a weekend brunch cake or serve it warm with caramel sauce for Sunday dinner.
Open Face Tomato Provolone Steak Sandwich. A terrific way to use leftover grilled steak or a tasty way to stretch one large steak to feed the whole family.
Indian Spice Grilled Turkey with Yellow Curry Cucumber Raita. Combining exotic Indian spices with barbecue sauce is a taste sensation you’ll crave. Works great with chicken or pork tenderloin too. I am a real turkey fan; roasted turkey with roasted potatoes and stuffing is one of my all time favorite meals. We don’t do roast …
Rum Raisin Sticky Buns. Light, tender, yeast raised cinnamon rolls turned into sticky buns by being baked on top of a layer of rum & butter caramel!
The Best Buttermilk Biscuits & Honey Butter. This recipe uses less fat than a lot of others found online, resulting in lighter, flakier buttermilk biscuits; fantastic served with melting honey butter.
Low Fat Black Bean Turkey Chili Bowls – Crispy baked whole wheat tortilla bowls filled with flavorful corn, black bean and turkey chili, tomatoes & avocado. We have been focusing on healthier eating in January and this colorful and delicious turkey chili meal fits that bill very well without compromising on flavor in the least. …
Neapolitan Trifle. A luscious collision of chocolate, vanilla and strawberry; reminiscent of the favorite tri-colored ice cream flavour. Perfect for serving large groups.
Tweed Cake. Based upon a very familiar and popular cookie square recipe in Newfoundland when I was a kid…and still is in my family.
Low Fat Smoky Barbecue Turkey Spaghetti and Meatballs. A reminder of summer barbecue flavour at any time of year.