Strawberry Spinach Salad with Goat Cheese & Easy Honey Dijon Dressing
Strawberry Spinach Salad with Goat Cheese & Honey Dijon Dressing. With bacon & almonds this is one of the most deliciously flavourful salads you will ever eat.
Strawberry Spinach Salad with Goat Cheese & Honey Dijon Dressing. With bacon & almonds this is one of the most deliciously flavourful salads you will ever eat.
Caesar Dressing. The old fashioned way! An old school caesar dressing recipe using a coddled egg to thicken and a little optional anchovy paste for seasoning.
Cumin Salmon Spinach Salad bowls with Mango Lime Salsa – a deliciously different way to enjoy a healthy lunch or dinner. The cumin salmon is an idea from Spouse, who is a little too fond of cumin sometimes in her cooking but it does go very well in this dish. I decided to use the …
Mango Lime Salsa. A simple but delicious accompaniment to chicken, fish, tacos or just to enjoy with tortilla chips. A must with our chicken taco salad too. A simple but delicious accompaniment to chicken, fish, tacos, salads or just to enjoy with tortilla chips. Like this Mango Lime Salsa recipe? Like this mango lime salsa …
A simple garlic oil, mozza and tomato pizza forms the base for this great salad and pizza combo. I started making salads on fresh flatbreads years ago and still enjoy them very much but that idea eventually occasionally morphed into variations of this pizza salad recipe which I very often prepare when making pizza for …
Jeremy Carter of Mt.Scio Farm dropped me off some endives that he has apparently been growing in his basement this winter. I decided to use them in this chicken salad recipe that also uses the famous Mt.Scio Farm Savoury to flavour the dressing. Makes a great chicken salad sandwich too, like this one pictured on …
Serves 4-63 cloves minced garlic2 tablespoon butter2 tablespoon olive oil6 large peeled carrots, roughly gratedZest and juice of 1 lemon4 tablespoons honey½ cup waterSalt and pepper to season4 tbsp chopped mint You will want to prepare this side dish in the last 10 minutes before serving your meal because it cooks up in a snap. …