Burgundy Thyme Pot Roast with Yorkshire Pudding Popovers and English Style Roasted Potatoes
Burgundy Thyme Pot Roast. A slow cooked, tender pot roast braised in red wine and onions which produces a rich and very flavourful gravy.
Burgundy Thyme Pot Roast. A slow cooked, tender pot roast braised in red wine and onions which produces a rich and very flavourful gravy.
Braised Beef Pot Pie with Biscuit Topping. Family style beef pot pie, slow cooked to tender perfection with easy buttermilk biscuit topping; an ideal Sunday supper.
Drumstick Stew – an economical, delicious, warming comfort food meal that the whole family will love. A perfect cool weather dinner.
Garlic Prime Rib Dinner. A perfectly roasted dry rubbed garlic prime rib roast with garlic mashed potatoes and plenty of side dish suggestions. The ultimate family Sunday dinner menu.
Orange and Clove Brined Roast Turkey. Brining turkey before roasting ensures a juicy, succulent cooked bird with seasoning and infused flavours throughout the meat.
Honey Roasted Carrots with Mint, a simple side dish for many meals; great to serve with grilled fish or chicken or with practically any Sunday roast dinner. Originally published October, 2007. We had these honey roasted carrots for dinner yesterday and I decided to take a new photo and update this simple side dish recipe. …
Garlic Thyme Fondant Potatoes. A homey yet elegant side dish that proves delicious taste never goes out of fashion. Perfect for dinner parties or Sunday dinner.
Apricot Hazelnut Sausage Stuffing Balls. A unique combination of tastes and textures in individual sized portions of this great sausage stuffing.
The Perfect Glazed Ham and the easiest too! It’s juicy and tender with the easiest, tastiest, glaze ever. This tried and true recipe has been a traditional favourite in our family for many, many years.
Newfoundland Figgy Duff. It has nothing to do with figs; raisins were once referred to as figs here & are always added to this traditional steamed pudding.