Creamy Seafood Chowder. A feast of delicious fish and seafood in a beautifully seasoned creamy broth. Makes for an elegant lunch served with fresh baguette or as in small portions as an outstanding starter course at a dinner party.
Manhattan Seafood Chowder with Chorizo & Roasted Vegetables. This outstanding seafood chowder is a really indulgent, celebration meal all in itself.
Grab a summer sea breeze and a pack of D’Italiano® Herb & Garlic Hamburger Buns to enjoy these simple delicious seafood inspired sandwiches; perfect for summer entertaining too. Summer and seafood go hand in hand here in Newfoundland. Local seafood is bountiful during the summer months and I love using as much of it as …
Lemon Dijon Moules Marinières. Lemon Dijon Steamed Mussels, an incredible appetizer course or spectacular lunch. Add some linguine for an amazing pasta version too.
Parmesan Marinara Baked Mussels. Make a terrific, easy first course for a celebration dinner, especially a romantic dinner for two on Valentine’s Day.
Hi, I'm Barry. I'm Dad to 2 amazing kids, author of 4 best-selling cookbooks, a freelance food writer & full time blogger. My lifetime love of cooking & baking has led me to share over 1800 recipes on this blog over the last 13 years. Come back often, there's always great new food & recipes coming out of my St. John's, Newfoundland kitchen!