Archives

Open Face Tomato Provolone Steak Sandwich. A terrific way to use leftover grilled steak or a tasty way to stretch one large steak to feed the whole family.

Indian Spice Grilled Turkey with Yellow Curry Cucumber Raita. Combining exotic Indian spices with barbecue sauce is a taste sensation you’ll crave. Works great with chicken or pork tenderloin too. I am a real turkey fan; roasted turkey with roasted potatoes and stuffing is one of my all time favorite meals. We don’t do roast …

Rum Raisin Sticky Buns. Light, tender, yeast raised cinnamon rolls turned into sticky buns by being baked on top of a layer of rum & butter caramel!

Low Fat Black Bean Turkey Chili Bowls – Crispy baked whole wheat tortilla bowls filled with flavorful corn, black bean and turkey chili, tomatoes & avocado. We have been focusing on healthier eating in January and this colorful and delicious turkey chili meal fits that bill very well without compromising on flavor in the least. …

Tweed Cake. Based upon a very familiar and popular cookie square recipe in Newfoundland when I was a kid…and still is in my family.

Low Fat Smoky Barbecue Turkey Spaghetti and Meatballs. A reminder of summer barbecue flavour at any time of year.

Apple Braised Pulled Pork Nachos. Slow cooked, tender, juicy and oh-s0-flavourful, oven braised pulled pork is perfect for these amazing nachos. Great for game day parties like the Super Bowl or for get-togethers any time.

Apple Roasted Pork Loin. A tender, juicy loin of pork roasted with an apple crust and glazed in a spiced apple, honey & cider vinegar reduction. Originally published on Jan 10, 2010. Apples and pork is a pretty traditional combination. I couldn’t count the number of ways I’ve put the two together in the past …

Super Easy Orange Ginger Bars. So easy to make with just a few ingredients. The citrus and spice flavours go together particularly well for the Holidays too, and they are freezer friendly!

These apricot amaretto cheesecake bars with pieces of sweet marinated apricots baked inside are deliciously indulgent and freeze well too.