Cod au Gratin. A Newfoundland Favourite.
Cod au Gratin. New video recipe!! One of our most popular recipes in 15 years online. This version is easy to prepare and gets rave reviews every time.
Cod au Gratin. New video recipe!! One of our most popular recipes in 15 years online. This version is easy to prepare and gets rave reviews every time.
Mustard Pickles. A decades old favourite in Newfoundland as a zesty addition to fish cakes, Jigg’s dinner and many other traditional meals. aka Mark’s “MUDDERS” PICKLES There is no better way to preserve those summer garden vegetables then a good mustard pickle. Almost a necessity on fish cakes, or with jiggs dinners. It’s a real …
Old English Fruitcake. Dark and moist with plenty of spices and packed with plenty of sweet glacé fruit. It’s been a Christmas tradition in my family for decades.
Newfoundland Raisin Bread. A traditional sweet bread made in Newfoundland families for generations. It’s delicious fresh or toasted or turned into French toast with a drizzle of molasses.
Blueberry Cream Puffs. An easy, luscious blueberry compote is swirled into vanilla whipped cream and liberally stuffed into crispy choux pastry shells.
Newfoundland Toutons. The delight of every Newfoundlander, especially served with melting butter & a drizzle of molasses.
Best Apple Recipes. NEW RECIPE COLLECTION. Our very fan favourite best sweet or savoury recipes from the past 15 years online.
Spruce Tip Gin Fizz Cocktail. A classic cocktail with a botanical twist using fresh foraged Newfoundland spruce tips. Refreshing any time of the year, with an option to substitute with rosemary!
These gumdrop crinkle cakes are a memory from childhood and make an ideal lunchbox treat or after school snack.
Strawberry Lime Slush. An economical, icy, refreshing slush serves as the base for this popular spritz cocktail for the Holidays or for summer entertaining.