Spanish Torrijas with Creme Anglaise. Spain’s answer to French Toast, often served at Easter. The egg mixture used for soaking the bread is turned into a beautiful creme anglaise serving sauce. A decadent and delicious Easter brunch!
Pan Roasted Beef Tenderloin Fillet with Red Wine Mushroom Sauce and Boursin Mashed Potatoes! A simple but utterly indulgent romantic meal to share with someone special on Valentines Day or any celebration throughout the year.
Caramel Dulce de Leche made from Sweetened Condensed Milk. Ah oh so easy way to make either a dulce de leche sauce or a more thick set caramel with so many delicious uses.
Chocolate Chip Buttermilk Pancakes with Orange Infused Syrup. Making your own orange infused syrup to serve with pancakes is very easy. It any occasion at which you serve these light, fluffy, delicious pancakes just a bit more special.