Roasted Pineapple Jam. A super easy way to make jam by roasting the fruit to concentrate and intensify the delicious tropical pineapple flavour.

Mediterranean Lemon Chicken Orzo Salad. A leftover rescue recipe! A fantastic combination of flavours in this delicious pasta salad that’s a meal in itself.

Mango Cream Cheese Scones. Differently delicious scones made with cream cheese baked right in along with chunks of sweet mango. Weekend brunch perfect!

Strawberry Fool Pavlova Cake. An indulgent but surprisingly light combination of sponge cake, meringues, whipped cream, berries & roasted strawberry jam.

Egg Fried Quinoa with Shrimp. A super nutritious and delicious take on fried rice that substitutes high protein quinoa in a version the whole family will love. Try substituting grilled or sautéed chicken instead of shrimp too.

Potatoes Dauphinoise with Gruyere & Thyme. In reality Dauphinoise is just a posh word for scalloped potatoes but in this recipe the method is easier and the flavour even better. Potatoes Dauphinoise (pronounced dough-fin-was) is just a posh name for scalloped potatoes. This cooking method however may be one that differs from your favorite scalloped potato …

Barbecue Steak Taquitos. Use leftover steak to make these delicious baked taquitos in the oven instead of the deep fryer!

Strawberry Mascarpone Cream Cake. No artificial colours or flavours are used in this beautiful celebration cake perfect for birthdays, Valentine’s Day, Mother’s Day or any other special occasion.

Raspberry Balsamic Vinaigrette. Who says you need to include oil in every salad dressing? With all the bright, tangy flavour in this recipe, you’ll never miss it.

Learning how to bake the perfect cheesecake is all about quality ingredients, an uncomplicated recipe and mastering the simple method.