Chive

Buttermilk Chive Biscuits. A great side dish for soups and stews with a fresh herbal burst of flavour.

Scallops Benedict with Brown Butter Hollandaise on Chive Buttermilk Biscuits. An indulgent dish fit for for any celebration from birthdays, to Easter to a fancy wedding day brunch.

Grilled Corn Salad with Apples, Lemon & Chives. A new summer staple side dish that’s perfect for barbecues and picnics. Sweet corn will never be the same.

Cheddar Chive Biscuit Eggs Benedict. A lighter version of this classic breakfast featuring a low fat quick cooked tomato compote instead of Hollandaise sauce.

Delicious crispy chicken fried fish nuggets that make a terrific dinner that kids will love or as deliciously unexpected finger food at parties.

Cheddar Chive Buttermilk Biscuits. Light flaky buttermilk biscuits with fragrant chives and melting pockets of cheddar cheese baked right in; terrific served with chili, soups or stews or as the start of delicious breakfast sandwiches.