Maple Butter Tarts. A delicious twist on a Canadian favourite.
Maple Butter Tarts. A delicious twist on a Canadian favourite, using a new method to intensify the maple flavour. This is Butter Tarts 2.0!
Maple Butter Tarts. A delicious twist on a Canadian favourite, using a new method to intensify the maple flavour. This is Butter Tarts 2.0!
Maple Chipotle Barbecue Braised Ribs. A fall-apart, tender ribs in a sweet and smoky barbecue sauce that slow cooks right in your oven.
Maple Chipotle Barbecue Baked Beans. Sweet, smoky and spicy, these baked beans are the perfect accompaniment to any great southern barbecue meal.
Muffles. Waffles made from muffin batter. This strawberry version is delicious but it will work with other berries or chopped stone fruits as well. What are strawberry muffles? A muffle is a waffle made from muffin batter, of course. I’ve heard of the idea before but had never tried it until last weekend when baking …
Extra Crispy Chicken and Waffles. This southern comfort food gets and extra crispy twist with the addition of panko crumbs to the perfectly seasoned crust.
Dijon Maple Dressing on Cranberry Walnut Spinach Salad. A few simple ingredients and a bright flavourful dressing is all thats needed to make this outstanding salad. This easy dijon and maple dressing will wake up your salad blahs. Sometimes the simplest salads are the best. That is exactly what this seemingly plain salad offers. The …
Maple Pecan Carrot Cake with Maple Buttercream Frosting. A delicious new twist on a traditional carrot cake with maple syrup and plenty of crunchy toasted pecans in the cake, topped off by a creamy maple frosting.
Maple Brown Sugar Apples for Toutons, Pancakes or Waffles. We love these on toutons at our house as a Canadian twist on a Newfoundland favourite.
Applesauce Cake with Maple Glaze. An old fashioned favourite just like Grandma used to bake; lightly spiced with cinnamon and nutmeg and topped with a sweet maple glaze.
Glazed Maple Chipotle Roast Chicken. A perfectly roasted succulent chicken with a sweet and spicy glaze. A little something different for Sunday dinner.