ranch dessing

Deep Fried Pickles

Welcome!

Hi, I'm Barry. I'm Dad to 2 amazing kids, author of 5 best-selling cookbooks, a freelance food writer & full time blogger. My lifetime love of cooking & baking has led me to share over 1800 recipes on this blog over the last 15 years. Come back often, there's always great new food & recipes coming out of my St. John's, Newfoundland kitchen!

More about me

Seasonal

Caramelized Pear Prosciutto Pizza
Cheddar Chive Buttermilk Biscuits
Moroccan Lamb Chops
Blueberry Snack Cake - an old fashioned favourite!

Recipes
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Contact/Our History
- About Me
- Our History - 13 Years of Rock Recipes
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