Beef Recipes

Steak Frites with Cabernet Thyme Gravy. A French bistro comfort food classic, elevated by an incredibly flavourful gravy. Tips for perfect frites, too.

The keys to this incredible French Dip Sandwich are the slowly oven simmered, rich beef broth made from roasted bones, thinly sliced steak & red onion jam.

Meatloaf with Sweet Onion Glaze. A great old fashioned meatloaf recipe that stays moist and is complimented with the most delicious, easy to make, sweet onion glaze.

Super Quick Sesame Beef and Asparagus. Ready-in-minutes workday dinners don’t get much tastier than this quick and easy recipe.

Marinara Meatloaf with Provolone. A delicious Italian twist on a classic meatloaf. The panini sandwiches made with the leftovers may be even better

Easy Beef Bourguignonne Pot Pie in Corningware Meal Mugs – plus 2 other meal mug recipes; a microwaved smoked cheddar fondue and a chocolate orange mug cake! I do love a creative challenge in the kitchen and this Beef Bourgiugnonne Pot Pie was part of a pretty interesting one when I was asked by Corningware …

Steak & Eggs Breakfast Sandwich. Toasted crusty bread, topped with cheddar cheese, tomato guacamole, sliced steak, two eggs and a bacon chipotle aioli. A mouth watering “breakfast for dinner” idea or an outstanding weekend brunch. Here’s an amazing Steak & Eggs Breakfast Sandwich recipe in celebration of World Egg Day! Anyone who reads this blog …

Juicy Lucy Burger. Our version is stuffed with cheddar cheese, seasoned with a BBQ dry rub and topped with homemade uncured Maple pork belly bacon. This is one incredible burger! It’s National Burger Month in May so what better time to share my version of the famous Juicy Lucy Burger. The Juicy Lucy Burger has …

My version of the Best Spaghetti and Meatballs mixes both beef and pork and echoes the flavours of good Italian sausage in the tender, juicy meatballs, while keeping the tomato sauce as simple as possible.

A Peanut Butter Sriracha Bacon Cheeseburger combines sweet, salty smoky & spicy flavours into a taste explosion of a burger. There’s really nothing like it!