Sour Cream Apple Flan
Sour Cream Apple Flan, so easy to make! The mix & pour, baked sour cream custard filling is a lighter tasting alternative to cheesecake. Many folks say it’s better!
Sour Cream Apple Flan, so easy to make! The mix & pour, baked sour cream custard filling is a lighter tasting alternative to cheesecake. Many folks say it’s better!
Mango Peach Coconut Crumble is an incredible combination of tropical and local flavours that combine to make one fantastic comfort food dessert. A scoop of good vanilla or coconut ice cream makes it even better.
Double Chocolate Whoopie Pies A.K.A. Fudgee-o Whoopie Pies. Two soft, cakey chocolate cookies filled with a creamy fudge frosting. The perfect lunchbox or after school treat.
The best homemade caramel sauce uses only 4 quality ingredients to create one of the simplest but most luxuriant dessert sauces ever.
Neapolitan Trifle. A luscious collision of chocolate, vanilla and strawberry; reminiscent of the favorite tri-colored ice cream flavour. Perfect for serving large groups.
Pear Almond Baklava Roll. A deliciously easy to prepare twist on traditional baklava using ready made frozen phyllo pastry, ground almonds, honey & pears.
Glazed Lemon Pound Cake. An old fashioned favourite, just like grandma used to bake. Complete with a thick layer of sweet, tangy lemon glaze. Perfect with an afternoon cup of tea.
Chocolate Swirl Coffee Cake with Vanilla Crumble. A deliciously moist marbled coffee cake, where the distinct vanilla and chocolate flavours and buttery crumble meld to coffee cake perfection.
Strawberry Cointreau Sour Cream Custard Flan. No need to let your guests know just how easy it is to make this luscious, creamy dessert with boozy berries.
Toffee Pecan Banana Bread. Old fashioned, moist delicious banana bread with the addition of crunchy pecans and toffee chips. Perfect for lunchboxes, coffee breaks or a grab and go breakfast.