Lemon Dijon Moules Marinières – Lemon Dijon Steamed Mussels
Lemon Dijon Moules Marinières. Lemon Dijon Steamed Mussels, an incredible appetizer course or spectacular lunch. Add some linguine for an amazing pasta version too.
Lemon Dijon Moules Marinières. Lemon Dijon Steamed Mussels, an incredible appetizer course or spectacular lunch. Add some linguine for an amazing pasta version too.
Summer Fruit Galette. A super simple recipe to use whatever summer fruits and berries are on hand in a quick dessert that’s perfect with a scoop of creamy vanilla ice cream.
Souvlaki Roast Pork Loin with Lemon Oregano Tzatziki. A tender centre loin roast pork marinated in a delicious souvlaki flavour paste and served with refreshing lemon oregano tzatziki. A differently delicious idea for Sunday supper.
No Churn Vanilla Ice Cream with Roasted Strawberry Jam. A creamy shortcut vanilla ice cream with ribbons of intensely flavoured strawberry jam. No stovetop cooking or ice cream maker required! A perfectly easy Valentine’s Day dessert.
Chunky Fresh Tomato Oregano Soup – a recipe to deliciously use up surplus summer tomatoes while they are at their seasonal best; so bright, fresh and tasty.
Creamy Garlic Lobster Pasta. An easy but indulgent seafood dinner using simple, delicious ingredients. Perfect for dinner partiers or date night!
Moroccan Meatball Stew. This is a real feast for the senses; not only incredible flavour, but the heavenly scent of this cooking is worth the effort alone.
Coconut Cream Cheesecake. The ultimate indulgence for coconut lovers with toasted coconut in the crust & in the cheesecake batter for full coconut flavour! I’d planned to develop a recipe for Coconut Cream Cheesecake for a quite a while now but never got around to it until this week. The inspiration, or maybe just the …
Black Forest Pie. An easy to make creamy chocolatey and very slightly boozy version of the classic dessert gateau, in pie form! You can make it in an alcohol-free version too.
Phyllo Chicken Herb Roulade with Roasted Tomato Jam. An easy to prepare, impressive dinner party recipe that can be prepared in advance and just pop into the oven when your guests arrive.