15 Minute Orange Hoisin Shrimp & Noodles
15 Minute Orange Hoisin Shrimp & Noodles. This super quick, orange and hoisin shrimp recipe is on the table before you can even decide what to order off a take out menu. It’s a busy day lifesaver meal.
15 Minute Orange Hoisin Shrimp & Noodles. This super quick, orange and hoisin shrimp recipe is on the table before you can even decide what to order off a take out menu. It’s a busy day lifesaver meal.
The Best Cajun Spice Rub. This versatile spice rub goes from grilled rib eye steaks to fresh seafood, like scallops & shrimp, with delicious, versatile ease. Make it one of your summer grilling secrets.
Orange Five Spice Glazed Salmon. Inspired by teriyaki salmon but with the addition of some bright citrus and Asian spice flavours.
Newfoundland Cod with Olives and Sundried Tomatoes en Papillote. A simple, healthy, delicious, way to serve cod with great Mediterranean flavours.
Grilled Scallops with Lemon Basil Mayo on D’Italiano® Brizzolio Hamburger Buns. These succulent sandwiches are a super fast, seafood treat for a casual summer dinner. Served with delicious, complimentary, flavour-infused mayo. Anyone who has been following this blog for very long knows that I have a thing for scallops. We get plenty of great seafood here …
Cedar Planked Salmon Burger. Healthier eating made deliciously easy with cedar plank smoked salmon on D’Italiano Herb & Garlic Hamburger Buns. Anyone who reads this blog regularly will know that I am a sucker for anything smoked. My backyard smoker gets plenty of use during the summer. You don’t need a smoker though to get great …
Parmesan Shrimp or Scallops or both to complete an incredibly delicious steak and seafood Surf ‘n Turf dinner. They are delicious dipped in our homemade Caesar Salad Dressing.
Grab a summer sea breeze and a pack of D’Italiano® Herb & Garlic Hamburger Buns to enjoy these simple delicious seafood inspired sandwiches; perfect for summer entertaining too. Summer and seafood go hand in hand here in Newfoundland. Local seafood is bountiful during the summer months and I love using as much of it as …
Scallops au Gratin with Jarlsberg Cheese, an indulgently delicious appetizer course or served with a side salad and crusty bread for a special lunchtime meal. When I was first asked to develop a recipe using Jarlsberg cheese, my mind went in several directions; from a cheese and potato soup to a spring vegetable and Jarlsberg …
Grilled Cod Sandwich. D’Italiano Brizzolio Extra Soft Rolls make the perfect healthy eating flakey cod sandwich from the summer grill; topped off with delicious lime caper tartar sauce. It’s often said that cod is king here in Newfoundland because it really is. With an abundance of fish and seafood available, there is no more popular …