Recipes

Coconut Lime Crumble Bars – tart & sweet lime filling surrounded by a buttery coconut crumble; a naturally delicious flavour combination that really works.

Pineapple Squares. An old time, no-bake Newfoundland Cookie Bar recipe thats been updated with a bit of a reinvention and a new flavour addition.

Stir Fried Chinese Pork Tenderloin – a good quick & easy, basic recipe to use with available supermarket bottled sauces like Hoisin, Blackbean, Char Siu and Oyster.

Parkin is a traditional sticky oat spice cake from northern England that’s enjoyed on November 5, Guy Fawkes Night, i.e. Bonfire Night!

Homemade Butter – never throw out unused whipping cream because it has reached it’s sell-by date. A pinch of salt and a few minutes later, voila, homemade butter.

Perfect Chocolate Cupcakes with Chocolate Buttercream Frosting – a quick & easy, one bowl, mix & bake chocolate cake recipe that produces moist, tender cupcakes crowned with the smoothest chocolate frosting.

Coconut Jam Squares – a deliciously simple cookie bar recipe that can be made with any favourite jam you like.

Quick BBQ Chicken Tortilla Pizza – a super quick, super easy meal idea that kids will love.

Grilled Scallops with Lemon Basil Mayo on D’Italiano® Brizzolio Hamburger Buns. These succulent sandwiches are a super fast,  seafood treat for a casual summer dinner. Served with delicious, complimentary, flavour-infused mayo. Anyone who has been following this blog for very long knows that I have a thing for scallops. We get plenty of great seafood here …

Cedar Planked Salmon Burger. Healthier eating made deliciously easy with cedar plank smoked salmon on D’Italiano Herb & Garlic Hamburger Buns. Anyone who reads this blog regularly will know that I am a sucker for anything smoked. My backyard smoker gets plenty of use during the summer. You don’t need a smoker though to get great …