French Onion Braised Beef Brisket
French Onion Braised Beef Brisket. Using my homemade French Onion Soup recipe as a base to create a braising liquid for beef brisket, produced one of the best and tastiest comfort food meals I’ve had in years.
French Onion Braised Beef Brisket. Using my homemade French Onion Soup recipe as a base to create a braising liquid for beef brisket, produced one of the best and tastiest comfort food meals I’ve had in years.
Foolproof Dry Rubbed Oven Ribs. No matter what time of year, you can enjoy smoky spiced succulent dry rubbed ribs from your oven that practically cook themselves. The perfect Super Bowl Ribs too!
Garlic Prime Rib Dinner. A perfectly roasted dry rubbed garlic prime rib roast with garlic mashed potatoes and plenty of side dish suggestions. The ultimate family Sunday dinner menu.
Lemon Herb Roasted Potatoes are cut into small potato nuggets to ensure crispy flavour in every bite. One of the most popular side dishes ever to be featured on this site and an all-out Pinterest hit.
Apple Shallot Roast Chicken. This easy, fantastically flavorful roast chicken is a one pot wonder! The chicken is roasted right on a bed of vegetables, shallots and apples.
Best Roast Pork Recipes. Plenty of delicious ways to enjoy roast pork loin, shoulder, butt, tenderloin and even ribs and chops! So many flavour options to choose from too.
Apricot Hazelnut Sausage Stuffing Balls. A unique combination of tastes and textures in individual sized portions of this great sausage stuffing.
Easy One Hour Broiled Lemon Chicken. Broiling is a terrific method for quickly infusing flavour into this lemon chicken recipe, while ensuring the meat stays tender and juicy.
Sage Thyme Chicken Stew with Cornbread Dumplings. An easy to make chicken stew that’s ready in only about 2 hours with fresh herb flavours to enhance the rich gravy. The cornbread dumplings are the perfect addition to this satisfying comfort food meal.
Lemon Garlic Roast Chicken with Sage. A flavourful way to roast a whole chicken that’s pretty impressive to carve at the table too; making great for everything from weekday suppers to dinner parties.