Turkey Club Wrap on BBQ Flatbread with Lemon Savoury Mayonnaise I like to use any of my pizza dough recipes to make flatbreads on a gas grill. I find dough that was made the previous day and stored in a covered bowl overnight to be best for this purpose. I have posted …
I make this soup in 2 basic variations, one as a simple roasted vegetable soup and one with the addition of some very tasty turkey sausage meatballs. I generally use vegetable stock when not adding the meatballs and chicken or turkey stock when adding the meatballs. Either version is very good and when sweet corn …
1 pound Turkey sausage removed from casings 2 pound ground turkey 2 eggs 2 ½ -3 cups coarse breadcrumbs 2/3 cup milk ½ cup grated parmesan cheese 1 tbsp dry oregano 2 tbsp dried summer savoury 1 tsp salt 1 tsp freshly ground black pepper Soak the breadcrumbs in the milk for a minute before …
Fried Chicken Wings with Blackstrap BBQ Sauce. Super crispy wings with a robust, sweet & tangy homemade BBQ dipping sauce. Perfect for parties & game day!
Blackstrap Barbecue Sauce. Easy homemade BBQ Sauce! Goes great with all grilled meats or as a dip for crispy wings. Add 1/2 cup honey for Honey BBQ Sauce. Like this Blackstrap Barbecue Sauce recipe? You’ll find hundreds of other great ideas in our Quick & Easy Category and even more in our BBQ & Grilling Category. To …
To make the marinade mix together: Juice of 1 lemonZest of one lemon1 tbsp chopped fresh rosemary1 tsp salt1 tsp coarsely ground black pepper2 tbsp Dijon mustard2 tbsp olive oil2 cloves minced garlic1 tablespoon brown sugar In a glass bowl or large Ziploc bag place the chicken pieces in the marinade and place in the …
This simple bacon and cheddar quiche is a really quick and easy recipe for Sunday brunch. No need to make pastry, just use store bought frozen puff pastry. No need to roll out the pastry either or even trim it into a circle for a standard pie plate, just use a square baking dish instead …
This tempting torte was thrown together for dessert a couple of nights ago based on some leftover chocolate buttercream frosting and raspberry compote that I already had on hand. A really delicious mix of flavours in this one for sure and it was well appreciated by my dinner guests and a couple of lucky friends …
Salmon in Pastry with Dijon Cream Sauce. An ideal dinner party dish to prepare in advance and pop in the oven when your guests arrive.
A very interesting combination of flavours here. The sharpness of the partridgeberries balances out the sweetness of the vegetables and the earthy flavour of the rosemary goes well with the caribou. The recipe calls for the potatoes to be in the stew but I always like mine roasted on the side along with some roasted …