The Best Food & Photos from my family kitchen in St. John's, Newfoundland.
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Latest Recipes
- Super Quick Sesame Beef and Asparagus
- Newfoundland Blueberry Jam with lime, using low sugar pectin.
- Chicken Fried Fish Nuggets
- Amaretto Peach Sorbet
- Cherry Orange Pork Medallions
- Homemade Bacon Recipe. Low sodium & no preservatives.
- Mongolian Beef. A quick and easy recipe.
- The Best Classic Canadian Butter Tarts
About Barry
Hi, I'm Barry. I'm Dad to 2 amazing kids, author of 5 best-selling cookbooks, a freelance food writer & full time blogger. My lifetime love of cooking & baking has led me to share over 1800 recipes on this blog over the last 19 years. Come back often, there's always great new food & recipes coming out of my St. John's, Newfoundland kitchen!
Buy my Cookbooks on Amazon!
In response to overwhelming requests from his fan base around the world, bestselling home cook and food blogger Barry Parsons has compiled his ultimate collection of cookie recipes.