Kahlua Nanaimo Bars – a celebration of my favourite coffee liqueur and my favourite Canadian cookie bar. Perfect for the Holidays.

Refrigerator Pickles. Made with our own recipe for lower salt Montreal Steak Spice! The quickest, easiest, crunchiest and maybe the most delicious refrigerator pickles you may ever try.

Strawberry Crumble (or Crumble Cookie Bars). A versatile recipe that does double duty as a scrumptious strawberry crumble dessert or cut them into bars as fantastic cookie treats.

Chocolate Cherry Oatmeal Cookies. These very eye catching cookies are crispy and chewy and make welcome additions to packed lunches. They freeze well too and would make a great addition to a Holiday baking list.

Forget boring dinners! Whether grilled, broiled or pan fried, an easy plum chutney brings plenty of flavour to these fragrantly spiced succulent pork chops.

Crispy Cornflake Fish Sticks with an easy gluten free option too! Oven baked, not fried! Kids of all ages will love these crispy dippable fish fingers. They also make incredibly tasty fish finger sandwiches!

These perfectly portion controlled Lemon Blueberry Cheesecake indulgences have ONLY 107 CALORIES per bar!

Coconut Velvet Cake. Beautifully moist & tender, flavoured with coconut milk & extract, then covered in coconut marshmallow frosting & dried coconut.

Spicy Turmeric Rice – a tasty side dish that goes well with everything from grilled fish to BBQ pork chops; terrific with added back beans in burritos too.

How to Make Perfect Roasted Potatoes (English Style Roasted Potatoes). Forget mashed, roast those potatoes! Learn how to create a crispy outside with a steaming fluffy inside every time. Great with roast chicken, beef or pork and wonderful served with roasted garlic and sour cream. Soooo delicious.