Blueberry Tea Buns. Serve them warm from the oven just as they are or drizzle on a simple vanilla glaze to fancy them up for teatime.

Roast Leg of Lamb with Mint Gremolata. A fantastically delicious and easy way to enjoy roast lamb with mint sauce. For special occasions like Easter, or for an amazing Sunday roast dinner any time of year.

Fish and Brewis. A very old traditional Newfoundland recipe made from hard tack and salt cod. It’s still an incredibly popular dish year round as well as at the holidays like Easter, Good Friday and Christmas Eve.

Super Easy Lemon Bars. Updated with a deeper lemon layer! With only 5 simple ingredients and an incredibly easy recipe. Bake these luscious lemon bars and anyone who tastes them will  just rave about them!

Bread Pudding French Toast with Mixed Berry Compote. Make the bread pudding the day before, slice and fry in butter the next day, then top it with a delicious mixed berry compote.

Dijon Beef Mushroom Pie. A comforting, delicious, classic british pie gets a bit of a French twist, but you can leave it purely British with our suggestions too.

Hot Cross Buns. Not just for Easter Sunday, these delicious, fragrant, yeast raised sweet rolls have become a brunch staple year round at our house.

A selection of 20 of the most popular and best lemon desserts from more than a decade on Rock Recipes. From cheesecakes to pies, tarts and turnovers they are 20 reasons for lemon lovers to celebrate!

New Video Instructions! Best Basic Buttermilk Pancakes. A basic recipe for a weekend brunch staple, light, fluffy, delicious buttermilk pancakes.

Easy Homemade Breakfast Sausage. Delicious, perfectly seasoned breakfast sausage patties with very little salt and no preservatives. Freezes easily too! Originally published Dec 2013. I’ve recently started experimenting with making my own fresh sausages and I’ve been loving it. I really love sausages but I am always skeptical about the length of time some sausages …