Smoky Potato Leek Soup
Smoky Potato Leek Soup. Using potatoes and smoked applewood cheddar from Prince Edward Island, this easy and incredibly tasty soup topped with crispy bacon is the ultimate winter comfort food lunch.
Smoky Potato Leek Soup. Using potatoes and smoked applewood cheddar from Prince Edward Island, this easy and incredibly tasty soup topped with crispy bacon is the ultimate winter comfort food lunch.
Ham Cheddar Biscuit Breakfast Sandwiches. Leftovers you’ll love to wake up to! An amazing comfort food breakfast to be enjoyed after a baked ham dinner. Originally published on Sept 30, 2011. With the weekend on the horizon, here’s a timely recipe variation that provides the basis for fantastic breakfast sandwiches for your weekend brunch. Many …
Cheddar Chive Biscuit Eggs Benedict. A lighter version of this classic breakfast featuring a low fat quick cooked tomato compote instead of Hollandaise sauce.
Cod au Gratin. New video recipe!! One of our most popular recipes in 15 years online. This version is easy to prepare and gets rave reviews every time.
Cheddar Chive Buttermilk Biscuits. Light flaky buttermilk biscuits with fragrant chives and melting pockets of cheddar cheese baked right in; terrific served with chili, soups or stews or as the start of delicious breakfast sandwiches.
Pulled Pork Chili with Cheddar Green Onion Cornbread. Here’s a terrific way to stretch a batch of your fave pulled pork into another tasty meal, simply by adding the leftovers to a quick pulled pork chili.
Cranberry Kale Salad with Pecans and Fat-Free Creamy Lemon Thyme Dressing. Plus a bonus recipe for Jalapeño Cheddar Biscuits. Great side dishes for a quick dinner.
Quick & Easy Stovetop Mac and Cheese. If your mac & cheese comes in a box & glows like a neon orange radioactive waste dump it’s time for something better!
Cheddar Ham Potato Cakes – a leftover recipe winner! Leftover baked ham and mashed potatoes with cheddar cheese that’s great for dinner or for brunch with fried eggs.
Onion Cheddar and Bacon Potato Cakes. Maybe the best use of leftover mashed potatoes yet.