Coconut

Coconut Orange Tea Buns with Honey Butter. A delicious combination of two favourite tea bun recipes that my mother always made in her Newfoundland kitchen.

Coconut Tea Buns. A Newfoundland favourite tea time snack for decades. This is how we’ve made them for many years in our family. Number one son has been asking me to make these coconut tea buns for a couple of weeks now. He loves anything coconut. He thinks I should try this recipe with raspberries …

Newfoundland Date Crumbles (or Date Squares) is a recipe every local family knows and loves. The secret is having the right proportion of butter in the crumble and this recipe gets it just right.

Coconut Shrimp. An easy party finger food idea with 2 dip recipes or use them in a different kind of shrimp sandwich.

Pina Colada Pineapple Pound Cake. A buttery pound cake peppered with toasted coconut & fresh pineapple, soaked with rum and covered in a rum and butter glaze.

Apricot Coconut Scones. Tender little scones with great coconut flavour and sweet chunks of dried apricot baked right in. A dainty and delicious addition to afternoon tea.

German Chocolate Cake. This recipe gets a flavourful twist by toasting the coconut and pecans in the caramel filling. It’s so much better!

Chocolate Coconut Cake Squares a.k.a. Lamingtons, homemade white cake dipped in a decadent chocolate syrup and then rolled in coconut. An Australian fave!

Rock Recipes TOP TEN Cake Recipes is now our TOP 25 Cake recipes. Love homemade cakes from scratch? Get all the most popular recipes from the last 12 years here on Rock Recipes

Chocolate Chip Coconut Sandwich Cookies. Soft, buttery, chewy cookies with crispy edges have plenty of chocolate chips and coconut baked right in. Then, they are sandwiched together with an easy-to-make chocolate ganache filling. This recipe has appeared on this blog in the past in a different form and one of the most fuss-free cookies to …