Ham

Fig Apple Chutney. An easy to make, beautifully balanced, flavourful accompaniment to glazed ham, pork or grilled chicken. 

Cuban Sandwich Burger. A simply seasoned ground pork patty combined with deli ham, Swiss cheese and mustard on a crusty burger bun. A quicker way to enjoy the great flavour of a Cuban sandwich.

Party Pizza Puffs. Quick & easy finger food for the Holiday party season, made with Grimm’s Pizza Pack and store bought frozen puff pastry.

Shortcut Monte Cristo Sandwich on Ben’s Honey Wheat Bread – with brie apple and ham…but feel free to create your own cheesy combination of flavours. The idea for this shortcut Monte Cristo Sandwich was really born of frustration with trying to make one the “authentic” way. Traditionally the entire sandwich is constructed, then dipped in …

Toutons Benedict. Newfoundland Fried Bread “Toutons” form the base of this delicious Eggs Benedict version with lightly fried baked ham and a summer savoury flavoured Hollandaise Sauce.

Thin Crust Ham and Cheese Pizza. A terrific leftover baked ham recipe that turns it into this crispy, chewy thin crust pizza with garlic and 3 cheeses. Simple but very delicious.

Ham and Green Lentil Soup. A super easy and delicious way to make soup stock from a ham bone and then use it with leftover baked ham in this simple, tasty lentil soup.  This Ham and Green Lentil Soup, once more comes to you courtesy of Spouse. Spouse is a real diehard soup fan. I …

Ham Sweet Potato and Parsnip Soup. The perfect soup to make after a baked ham dinner, with homemade stock and adding the sweetness of roasted vegetables.

Ham and Cheese Stromboli – another delicious way to use the leftovers from a baked ham dinner that the whole family will love. Here’s another leftover rescue recipe that I like to make the day after a baked ham dinner. We had a dijon and brown sugar glazed ham the previous night and managed to …