Archives

Walnut Crumble Banana Coffee Cake. An absolutely scrumptious idea for a weekend brunch cake or serve it warm with caramel sauce for Sunday dinner.

Open Face Tomato Provolone Steak Sandwich. A terrific way to use leftover grilled steak or a tasty way to stretch one large steak to feed the whole family.

Indian Spice Grilled Turkey with Yellow Curry Cucumber Raita. Combining exotic Indian spices with barbecue sauce is a taste sensation you’ll crave. Works great with chicken or pork tenderloin too. I am a real turkey fan; roasted turkey with roasted potatoes and stuffing is one of my all time favorite meals. We don’t do roast …

Rum Raisin Sticky Buns. Light, tender, yeast raised cinnamon rolls turned into sticky buns by being baked on top of a layer of rum & butter caramel!

The Best Buttermilk Biscuits & Honey Butter. This recipe uses less fat than a lot of others found online, resulting in lighter, flakier buttermilk biscuits; fantastic served with melting honey butter.

Low Fat Black Bean Turkey Chili Bowls – Crispy baked whole wheat tortilla bowls filled with flavorful corn, black bean and turkey chili, tomatoes & avocado. We have been focusing on healthier eating in January and this colorful and delicious turkey chili meal fits that bill very well without compromising on flavor in the least. …

Neapolitan Trifle. A luscious collision of chocolate, vanilla and strawberry; reminiscent of the favorite tri-colored ice cream flavour. Perfect for serving large groups.

Tweed Cake. Based upon a very familiar and popular cookie square recipe in Newfoundland when I was a kid…and still is in my family.

Low Fat Smoky Barbecue Turkey Spaghetti and Meatballs. A reminder of summer barbecue flavour at any time of year.

Blueberry Lemon Cornmeal Pancakes. Breakfast heaven! These blueberry cornmeal pancakes with a lemon twist are some of the lightest & best ever. The cornmeal makes the edges extra crispy too.