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Black Bean Ginger Glazed Ribs. Slow cooked, tender, succulent pork ribs with layers of deliciously sweet glaze brushed on to sticky rib perfection.

Maple Walnut Cookies are one of the best coffee or tea break cookies you’ll ever taste. Buttery walnut shortbread sandwiched with rich maple buttercream frosting.

Zebra Cake. A terrific easy baking project to make with the kids. They will be fascinated to cut into the cake to see the chocolate and vanilla “stripes”.

This vegetarian mushroom burger recipe certainly is not short on flavour. Make them as burgers or sliders at parties & even the meat eaters will love them!

Summer Fruit Creme Brulée Tart. A versatile recipe to use whatever summer fruits and berries are at their best, make it with strawberries, raspberries, cherries, peaches and more. 

Lemon Chicken Asparagus Spaghetti. A warm pasta dinner salad with bright flavours that’s quick cooking, nutritious and delicious. An ideal weekday family meal. Use whole wheat pasta if you like.

Dry Rubbed Steak with Smoked Paprika Aioli & Country Crouton Stuffing. An indulgent steak dinner idea that your guests will love.

Banana Cake with Brown Butter Frosting. A cross between a butter cake and banana bread, this is an easy to make, moist, tender banana cake with a slightly caramel-y flavoured brown butter frosting. Homemade at it’s best!

Soft Chewy Sugar Cookies. These buttery, vanilla scented, Soft and Chewy Sugar Cookies demonstrate how utterly delicious the simple things can be.

The Nanaimo Bar Recipe Collection – from a new and improved classic Nanaimo bar recipe to great new versions like Irish Cream, chocolate orange or raspberry, these 6 flavours will have you falling in love all over again with Canada’s favourite cookie treat.