Burgers & Sandwiches

Smoked Paprika & Cheddar Burgers. Thick and juicy cheddar burgers with the complimentary flavours of smoked paprika, roasted garlic and little pockets of melting cheese cooked right inside.

Bacon Burger with Red Onion Jam and Roasted Garlic Herb Mayo. Crispy bacon is incorporated into the ground beef before grilling, then accompanied with melting cheddar cheese and two equally delicious homemade condiments in what may be the most flavourful burger we’ve ever made.

Cuban Sandwich Burger. A simply seasoned ground pork patty combined with deli ham, Swiss cheese and mustard on a crusty burger bun. A quicker way to enjoy the great flavour of a Cuban sandwich.

You can celebrate Cinco de Mayo all grilling season long, with these fast, fresh and flavourful Mexican Spice Grilled Chicken Sandwiches on Wonder Whole Wheat Buns topped with fresh made salsa.

Homemade Philly Cheesesteak. A near perfect version of this famous sandwich that you can make at home, on the closest thing to an authentic cheesesteak roll I’ve ever tried.

Newfoundland Toutons. The delight of every Newfoundlander, especially served with melting butter & a drizzle of molasses.

Honey Oat Bran Bread – a delicious home-made bread, lightly sweetened with honey and with the wholesome flavour of oats; makes a terrific sandwich loaf.

Panko Chicken Caesar Burgers. Easy crispy fried panko chicken breasts make the ideal tender and juicy base for these tasty fast-food alternative chicken burgers. Use your own favourite caesar salad dressing or try our very flavourful homemade recipe.

Leftover Hot Beef Sandwiches. Thinly sliced leftover roast beef gets tossed in a garlic butter and Worcestershire glaze, then topped with cheddar and served on buttered grilled buns.

Lemon Oregano Chicken Burgers. These Greek inspired chicken burgers are made from finely diced chicken breast with lemon & oregano flavours infused inside.