Soups

Grilled Vegetable Soup. A quick, healthy and delicious blended soup featuring the best of summer’s vegetable bounty.

Chunky Fresh Tomato Oregano Soup – a recipe to deliciously use up surplus summer tomatoes while they are at their seasonal best; so bright, fresh and tasty.

Summer Corn Soup with Grilled Shrimp Sriracha Salsa. A perfect starter course for summer dinner parties or as a tasty light lunch with a side salad.

Barbecue Chicken Soup with black beans. A delicious, healthy, smoky flavoured soup made with leftover barbecue chicken and nutrition packed black beans.

Chickpea Soup with Green Lentils & Tomato. A healthy and delicious vegetarian soup featuring chickpeas, green lentils, tomato, carrots and onions in a light, herb flavoured broth. Now that our daughter Olivia is home from university in Toronto for the summer, the vegetarian cooking around here is on the upward swing and this Chickpea Soup …

Chorizo Rotisserie Chicken Noodle Soup. A terrific recipe if you have lots of leftover chicken or a good reason to buy a rotisserie chicken to use just for this tasty soup.

Traditional Newfoundland Pea Soup and Dough Boys. Made with leftover ham or salt beef, it’s a hearty local favourite that has warmed many a belly over the decades.

 Roasted Tomato Fennel Lobster Bisque. An elegant yet simple to make soup that makes an impression as an appetizer or as an elegant lunch.  Originally published march 2012. When developing the recipe for this lobster bisque with roasted tomato and fennel, I was reminded of the first lobster bisque I ever tasted. It was served …

Manhattan Seafood Chowder with Chorizo & Roasted Vegetables. This outstanding seafood chowder is a really indulgent, celebration meal all in itself.

Ham Sweet Potato and Spinach Soup. The perfect quick leftover soup recipe to enjoy after a baked ham dinner. This one does not skimp on colour, flavour or nutrition!