Pumpkin Cream Cheese Walnut Streusel Muffins. Moist, tender pumpkin muffins with a cream cheese topping & a crunchy finish of delicious streusel.

Cheddar Chive Biscuit Eggs Benedict. A lighter version of this classic breakfast featuring a low fat quick cooked tomato compote instead of Hollandaise sauce.

Turkey Poutine. This take on the classic French Canadian dish of french fries, cheese curds and gravy with the addition of leftover stuffing and cranberry sauce will have you eagerly anticipating the day after the big turkey dinner.

Perfect Pumpkin Pie. What’s Thanksgiving without the best homemade pumpkin pie for dessert. This recipe has a flaky, buttery crust & gets the right amount of spice in the creamy filling; a fall dessert classic.

Sweet Potato Soup. This velvety smooth soup has a hint of maple and a touch of warm spices, making it an ideal appetizer course for Thanksgiving dinner or a warming fall lunch all on its own.

Vinegar Pie, an up-to-date recipe that still stays true to its roots! The basic ingredients are all there but with a few little extras for even better flavour!

A simple collection of some of the most popular Newfoundland Christmas cookie recipes from my childhood in Newfoundland.

Double Chocolate Halloween Monster Cookies. Spooky, delicious fun for kids of all ages. Decorating tips included!

Newfoundland Snowballs. The most searched for Newfoundland recipe on RockRecipes.com. Soft chocolate fudge balls with the goodness of oatmeal and coconut.

Singapore Noodles is one of my all time favourite Chinese take out meals but I like my homemade version even better.