Deviled Egg Potato Salad. A simple combination of flavours in a very satisfying version of potato salad that you will use year round, from summer barbecues to winter pot luck dinners.

Chewy Raisin Bars. These old fashioned cookie squares are a little dense and chewy like blondies, with a delicious, caramel flavour which comes from using only brown sugar in the batter.

Worcestershire Butter Roast Beef. A beautiful roast of beef seasoned with Worcestershire sauce, garlic and thyme butter which gets marinated overnight for maximum flavour!

Fudge Brownies. This recipe for the best, ultimately fudgy brownies starts with a boiled fudge base to ensure dense, chocolatey delicious brownies every time.

Low Fat Jalapeño Dip with Cumin and Lime. Super simple, super creamy & super flavourful. It’s everything you could ask for in a low fat, healthy dip for veggies or tortilla chips.

BLT Salad with Creamy Dijon Dressing and Garlic Herb Butter Croutons. This salad may have very few components but it very big on freshness and flavour. It has turned out to be an ongoing family favourite.

Blueberry Barbecue Sauce. A uniquely delicious sweet and tart character that goes exceptionally well with pork or chicken. Ideal for BBQ pork ribs

Raisin Tea Loaf. A real old fashioned recipe for raisin tea loaf, where tea is used both in the batter and to soak the raisins. Try it with other dried fruit like dates too.

Ginger Peach Rolls. A delicious twist on traditional cinnamon buns using diced peaches in the filling with ginger as well as cinnamon for spice. Could anything be better at a summer weekend brunch than these incredible Ginger Peach Rolls? Although I am a much documented lover of summer peaches, I was a bit skeptical about …

This lime velvet cake is the latest in our series of successful variations on this recipe and packs plenty of citrus flavour punch in the cake and frosting.