Peanut Butter Sriracha Chicken Satay
Peanut Butter Sriracha Chicken Satay. With a sweet, sour, spicy sauce that can even be made a day in advance. Then just brush it onto the chicken skewers and grill in mere minutes.
Peanut Butter Sriracha Chicken Satay. With a sweet, sour, spicy sauce that can even be made a day in advance. Then just brush it onto the chicken skewers and grill in mere minutes.
Best British Desserts. Our favourites from over 14 years on Rock Recipes. From Sticky Toffee Pudding to Eton Mess, Banoffee Pie, Jammie Dodgers and so much more.
Glazed Maple Chipotle Roast Chicken. A perfectly roasted succulent chicken with a sweet and spicy glaze. A little something different for Sunday dinner.
Nutella Ganache Banana Cupcakes. The perfect use for over ripe bananas. Moist tender banana cupcakes with rich Nutella glaze. What a great way to beat the mid week blues…and a great way to use those speckled bananas o the counter top too. Great for after school snacks or to pack in lunchboxes, these moist cupcakes …
Blueberry duff. A steamed pudding here in Newfoundland, sometimes served with dinner, sometimes as a dessert with blueberry or rum sauce.
Cuban Sandwich Burger. A simply seasoned ground pork patty combined with deli ham, Swiss cheese and mustard on a crusty burger bun. A quicker way to enjoy the great flavour of a Cuban sandwich.
Best Lemon Recipes. A countdown of the most popular sweet and savoury lemon recipes here on Rock Recipes over the past decade.
This Barbecue Chicken Chili with grilled corn takes a classic comfort food meal and gives it a fresh summertime twist. Bright, light & totally delicious.
Cinnamon Roll Couronne. It’s much easier than you may think to achieve this beautiful presentation of cinnamon rolls in a showstopper centrepiece “crown” for your brunch table.
Barbecue Chicken Soup with black beans. A delicious, healthy, smoky flavoured soup made with leftover barbecue chicken and nutrition packed black beans.