Bread

Biscuit Muffin Bread. Ready in 30 minutes! An incredibly quick, easy, versatile, 6 ingredient recipe, that can take the place of bread rolls or biscuits at dinner or muffins for brunch.

Christmas Chelsea Buns. Warm sweet British breakfast rolls, deliciously dressed up for Christmas with familiar flavours of the season.

Christmas Fruit Bread, make it as loaves or make it as a wreath. This sweet bread dough braid, formed into a wreath makes the perfect centrepiece for a Christmas Brunch.

How to Make No Knead Bread. No baking skills required! Time, a bowl and a dutch oven are all that’s needed. Mix it in one minute. Leave it overnight. Bake it. Super easy!

The Best Homemade White Bread. Nothing says home baked comfort food goodness like a perfectly baked crusty loaf of homemade bread, fresh from the oven. This recipe is well over 40 years old and turns put perfectly every time.

Newfoundland Molasses Raisin Bread. A classic Newfoundland recipe that everyone’s Mom or Nan made back in the day. It’s often enjoyed at the Holidays and is a favourite for morning toast with gobs of melting butter.

Hot Cross Buns. Not just for Easter Sunday, these delicious, fragrant, yeast raised sweet rolls have become a brunch staple year round at our house.

Brioche Cinnamon Knots. Think brioche meets cinnamon rolls in a new brunch classic. A buttery soft brioche dough rolled in cinnamon sugar, baked and topped with a sweet vanilla glaze.

Apple Crumble Bread Pudding. An incredibly delicious marriage of textures and flavours made from combining two favourite comfort food desserts.

Spiced Pear Bread Pudding with Butterscotch Sauce. An indulgently satisfying version of this comfort food dessert classic.