Vegetable Galette with Whipped Goat Cheese, Mint and Honey. A simple, savoury galette to serve as a starter course or as an elegant vegetarian lunch. Goat cheese is whipped with caramelized shallots and herbs, then topped with fresh vegetables, honey and mint, all wrapped up in a flaky homemade pastry
Roasted Carrot Hummus. A flavourful twist on a plain old hummus, featuring the natural sweetness of roasted carrots and a hint of maple. Enjoy it as an impressive party dip, or keep on hand for delicious easy snacking with veggies and sourdough.
Dijon Cole Slaw. Our standard recipe with cabbage and carrots or try adding sweetness with the addition of golden raisins and bell peppers.
Serves 4-63 cloves minced garlic2 tablespoon butter2 tablespoon olive oil6 large peeled carrots, roughly gratedZest and juice of 1 lemon4 tablespoons honey½ cup waterSalt and pepper to season4 tbsp chopped mint You will want to prepare this side dish in the last 10 minutes before serving your meal because it cooks up in a snap. …
