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Roasted Vegetable Galette with Whipped Goat Cheese, Mint and Honey

Vegetable Galette with Whipped Goat Cheese, Mint and Honey. A simple, savoury galette to serve as a starter course or as an elegant vegetarian lunch. Goat cheese is whipped with caramelized shallots and herbs, then topped with fresh vegetables, honey and mint, all wrapped up in a flaky homemade pastry

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Chickpea Soup with Green Lentils & Tomato

Chickpea Soup with Green Lentils & Tomato. A healthy and delicious vegetarian soup featuring chickpeas, green lentils, tomato, carrots and onions in a light, herb flavoured broth. Now that our daughter Olivia is home from university in Toronto for the summer, the vegetarian cooking around here is on the upward swing and this Chickpea Soup …

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Leftover Turkey Cottage Pie – two ways!

Leftover Turkey Cottage Pie. Two ways! Stretch whatever turkey dinner leftovers you have, or even make a couple of easy additions to them, to create another delicious meal. For a dozen great ideas for leftover turkey, click here to visit that recipe collection. What to do with all that leftover turkey… or even just the leftovers …

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