Top New Recipes of 2019
Top New Recipes of 2019. A top ten countdown of the most popular new sweet and savory recipes of the past year on Rock Recipes.
Cherry
Martha’s Cherry Almond Clafoutis (…no not that Martha!)
Cherry Almond Clafoutis. A french classic dessert that beautifully incorporates sweet cherries, almonds and a creamy baked custard.
Almond Chicken with Sweet and Sour Cherry Sauce
Almond Chicken with Sweet and Sour Cherry Sauce. A tasty combination of flavours & textures that’s sure to impress whether at a dinner party or weekday meal.
Cherry Orange Pork Medallions
Cherry Orange Pork Medallions. An easy sweet and sour cherry sauce with a citrus twist goes deliciously well with pork medallions from simply seasoned and pan roasted pork tenderloin.
Easy Cherry Almond Macaroons
Easy Cherry Almond Macaroons. A very simple, easy coconut macaroon recipe with the added flavours of cherries and almonds. These freeze well making them another great choice for the Holiday freezer.
Fried Pies
The first time I had a fried pie was many years ago at a county fair in Vermont as I was making my way back from southern Ontario during a bit of a meandering road trip. I remember buying some amazing smoked ribs from a burly biker type with a southern drawl, who was …
Goat Cheese Bruschetta with Roasted Cherry & Pink Peppercorn Jam
Yesterday marked the opening of the St. John’s Farmers’ Market, which luckily for me is right around the corner in my own neighborhood. It is held at the Lion’s Chalet on Bonaventure Avenue from 9 AM to 2 PM every Saturday during the season which goes well into the Fall months. Besides local grown …
Cherry Chocolate Bread Pudding
You don’t like bread pudding? This cherry and chocolate bread pudding will change your mind. This cherry and chocolate bread pudding came to be when I was planning Spouse’s favorite Dijon and Brown Sugar Glazed Ham for supper last night and wanted a good dessert for afters. Regular readers of this blog will know that Spouse …
Cherry White Chocolate Cheesecake Bomb
This experimental little cheesecake taste and calorie “bomb” was the result of a frozen leftover cheesecake that needed a little dressing up. The concept of an entire “leftover” cheesecake may be a little strange to most readers but the truth is that I made ten White Chocolate Cheesecakes the day before Christmas Eve to give to …