Penne Pasta Salad with Shrimp Chili & Lime
Penne Pasta Salad with Shrimp Chili & Lime. A deliciously simple pasta salad that’s terrific to serve with cold cuts, grilled, chicken or fish, or as an ideal BBQ side dish.
Penne Pasta Salad with Shrimp Chili & Lime. A deliciously simple pasta salad that’s terrific to serve with cold cuts, grilled, chicken or fish, or as an ideal BBQ side dish.
Pulled Pork Chili with Cheddar Green Onion Cornbread. Here’s a terrific way to stretch a batch of your fave pulled pork into another tasty meal, simply by adding the leftovers to a quick pulled pork chili.
Chili Lime Cumin Grilled Chicken. A super simple but very flavourful marinade to use for effortless grilled chicken or pork.
Crispy Chili Bacon Maple Hot Wings. An utterly irresistible combination of crispy, sweet, salty, smoky and spicy in what might just be our ultimate wing recipe.
Honey Chili Barbecue Chicken. An easy homemade chili barbecue sauce gets combined with honey, then brushed on in multiple layers to create a deliciously sticky sweet glaze on barbecue chicken.
Chicken with Black Bean Chipotle Chili and Rice. A versatile, economical and delicious meal that can easily be made to accommodate Vegetarians at the table too.
General Tso Chicken Wings. THE wings for Superbowl Sunday! Inspired by the popular Chinese take-out dish, the same sweet and spicy sauce is an ideal addition to crispy, tender chicken wings.
Prime Rib Beer Bacon Chili. A leftover luxury meal. A terrific use for leftover prime rib or beef roast to stretch it into another complete, flavourful meal.
Homemade Montreal Steak Spice. Less expensive plus you control the salt level. A recipe for one of the most popular seasoning blends in Canada that you can easily make at home.
Prime Rib Beer and Bacon Chili Dogs – an ultimately decadent celebration of the humble hot dog. Originally published March 2013. Here’s a lesson in how to use your frozen leftovers to make a quick, guilty pleasure meal on the go. We had a busy evening of kid activities without much time to cook the …