Irish Cream Nanaimo Bars
Irish Cream Nanaimo Bars – one of Canada’s favourite tipples meets one of the country’s iconic cookie bar treats. An absolute must-have for the Holiday freezer!
Irish Cream Nanaimo Bars – one of Canada’s favourite tipples meets one of the country’s iconic cookie bar treats. An absolute must-have for the Holiday freezer!
Best Banana Recipes. 25 rescue recipes to use ripe bananas in so many ways, you’ll never throw them out again.
Chocolate Truffle Irish Cream Cheesecake. Layers of chocolate and Bailey’s Irish Cream flavoured cheesecake topped with shards of Bailey’s chocolate truffles. The perfect indulgent dessert for St. Patrick’s Day.
Mississippi Mud Cake. A southern favourite that’s easy to make from scratch and is popular with kids of all ages. Chocolate cake, marshmallow and a sweet chocolatey glaze. What’s not to love?
Gluten Free Chocolate Cake with Irish Cream Whipped Cream. Perfect for celebrations, nobody will care that it’s gluten free. It’s deep chocolate flavour and melt in your mouth texture will satisfy all chocolate cravings. [wprm-recipe id="19834"]
Chocolate Stout Cake with Irish Cream Truffle Filling & Chocolate Whisky Glaze. The ultimate dessert indulgence for St. Patrick’s Day with not one, but three boozy nods to the Emerald Isle.
Skor S’mores Cupcakes. From the imagination of my 16 year old daughter, these cupcakes have all the flavour you’d expect from your favourite S’mores treats… probably more!
Chocolate Orange Truffle Cake with Chocolate Cointreau Glaze. An easy to make, one bowl, homemade chocolate cake gets filled with simple chocolate orange whipped truffle filling and covered in a Cointreau infused chocolate glaze. Here is another offering in my ongoing love affair with anything combining chocolate and orange. This is an idea I came …
Orange Chocolate Chip Coffee Cake. A delightful combination of citrus and chocolate flavours all in a buttery rich coffee cake.
Chocolate Grand Marnier Sour Cream Coffee Cake. An outstanding addition to a weekend brunch or even as a scrumptious Sunday dinner dessert.