Crispy Cornflake Fish Sticks
Crispy Cornflake Fish Sticks with an easy gluten free option too! Oven baked, not fried! Kids of all ages will love these crispy dippable fish fingers. They also make incredibly tasty fish finger sandwiches!
Crispy Cornflake Fish Sticks with an easy gluten free option too! Oven baked, not fried! Kids of all ages will love these crispy dippable fish fingers. They also make incredibly tasty fish finger sandwiches!
Cod au Gratin. New video recipe!! One of our most popular recipes in 15 years online. This version is easy to prepare and gets rave reviews every time.
Delicious crispy chicken fried fish nuggets that make a terrific dinner that kids will love or as deliciously unexpected finger food at parties.
Grilled Cod Sandwich. D’Italiano Brizzolio Extra Soft Rolls make the perfect healthy eating flakey cod sandwich from the summer grill; topped off with delicious lime caper tartar sauce. It’s often said that cod is king here in Newfoundland because it really is. With an abundance of fish and seafood available, there is no more popular …
Prosciutto Wrapped Cod with Mediterranean Salsa. Beautiful fresh north Atlantic cod wrapped in prosciutto and served with a Mediterranean inspired salsa.
Newfoundland Cod with Olives and Sundried Tomatoes en Papillote. A simple, healthy, delicious, way to serve cod with great Mediterranean flavours.
Crispy Cod Nuggets in The Philips Airfryer. Simple, tender chunks of codfish in a crispy cracker crumb crust. Cooks in only 15 minutes!
Cod a la Empire. fresh cod fillets filled with a herb and almond stuffing then wrapped in prosciutto and baked before being served with a fresh garlic and tomato compote.
Spicy Cod Tacos with Pineapple Lemon Balm Salsa. A deliciously unusual combination of flavours. Substitute your favourite salsa & add avocado for a change. We celebrated Cinco de Mayo a little early yesterday with these spicy fish tacos made with Newfoundland cod. Mexican fish tacos very often include battered and deep fried fish but here I’ve …
It is very important to cook this in a non-stick frying pan or the cheese will stick to the bottom of the pan. We served this great cod with some Fettuccine with Roasted Tomatoes 1 ½ pounds fresh cod fillets1 cup freshly grated Parmesan (not powdered)Salt and pepper to season2 eggs + 2 tbsp water …