Oatmeal

Apple Crumble Bread Pudding. An incredibly delicious marriage of textures and flavours made from combining two favourite comfort food desserts.

These Blueberry Oatmeal Scones are tender with crispy edges & are a real weekend brunch treat, especially with a pat of melting butter or with thick cream. 2025 update. Originally published October 2007 in our very first month online. Here’s one from the archives that deserved an update. I was making these scones just a …

Chocolate Cherry Oatmeal Cookies. These very eye catching cookies are crispy and chewy and make welcome additions to packed lunches. They freeze well too and would make a great addition to a Holiday baking list.

Lemon Blueberry Muffins with Oatmeal Almond Streusel. These blueberry lemon muffins are delicious as is, but they get another level of flavour & texture with the addition of an oatmeal almond streusel topping.

Classic After School Cookies Collection – 10 of our best grab & go cookie recipes from the past 10 years on RockRecipes.com. Includes several classic cookies, a local favourite, a gluten free cookie everyone loves, and an iconic British cookie treat too!

Mango Cheesecake Muffins with Orange & Five Spice. Beautifully complimentary flavours meld in these decadently indulgent brunch muffins that are good enough to be served as dessert.

Pecan Raisin Oatcakes. A delicious solution to breakfast on the go with the wholesome goodness of oats. Perfect for an afternoon coffee break and for packed lunches too.

Blueberry Almond Butter Muffins. Only 164 calories each! Low fat, high fibre muffins made without refined sugar, but so utterly moist and delicious, nobody will notice or care that they are a healthier option.

Pecan Oatmeal Raisin Bars. A close cousin to Date Crumbles, this new cookie bar adds chunks of crunchy pecans to the crumble and a layer of sweet rain filling at the centre

Pear Crumble with Walnuts – a delicious twist on an apple crumble using another favourite fall fruit and toasty walnut flavour too.