Barbecue Spice Roasted Potato Nuggets
Barbecue Spice Roasted Potato Nuggets. These delicious potato nuggets are made with a special BBQ dry rub seasoning. A perfect, mildly spiced side dish with roasted or grilled meats at any time of year.
Barbecue Spice Roasted Potato Nuggets. These delicious potato nuggets are made with a special BBQ dry rub seasoning. A perfect, mildly spiced side dish with roasted or grilled meats at any time of year.
Potato Bacon Cheddar Frittata. This delicious frittata is an ideal, easy brunch idea. This recipe uses potatoes but leftover cooked pasta works too.
Warm Honey Dijon Potato Salad. Add plenty of flavour to plain potatoes with this simple quick side dish to serve with chicken, beef, pork or fish.
Creamy Parmesan Bacon Potatoes. Inspired by an incredible steak house side dish, these parmesan potatoes are absolutely indulgent and irresistible. Hash brown potatoes get tossed with crisp cooked bacon and a creamy Parmesan sauce.
Twice Baked Potatoes with Smoked Cheddar & Thyme. Baked potato stuffed with creamy mashed potatoes that have been infused with the flavours of roasted garlic, smoked cheddar and thyme. The perfect side dish for a decadent steak dinner.
Leftover Prime Rib Hash. Why not indulge in this stick-to-your-ribs breakfast or brunch using the leftovers from a prime rib dinner or steak dinner? Maybe buy a little extra prime rib to ensure those leftovers for this exceptional comfort food meal. Originally published April, 2011. After spending the last 3 years as a business student, …
Easy Tomato Potato Chicken Curry a simplified chicken curry recipe that’s a complete meal in one pot. Try it with sweet potatoes for a delicious variation.
Potato Latkes, not just a side dish for dinner, these crispy potato patties can make a great addition to your weekend brunch. Especially when served with quick and easy spicy tomato compote.
5 lbs potatoes1 large head garlic1 tbsp olive oil½ -1 cup sour creamSalt and pepper to season Roast garlic in a piece of aluminum foil. Slice the top off the entire head of garlic only taking the very tips of the cloves. Sprinkle with a pinch of salt and pepper and pour the olive oil …