Steak Tacos with Grilled Salsa
Flank Steak Tacos with Grilled Salsa Fresca and Avocado Crema. A fun summer grilling recipe fit for any backyard BBQ party, or just a special family dinner.
Flank Steak Tacos with Grilled Salsa Fresca and Avocado Crema. A fun summer grilling recipe fit for any backyard BBQ party, or just a special family dinner.
Grilled Lobster Surf n Turf with Lemon Garlic Brown Butter. An ultimate backyard barbecue feast, featuring smoky grilled lobster and steak with plenty of bright fresh herb flavours.
Bourbon Mushroom Sauce on Grilled Rib Eye Steak. A richly flavoured sauce to compliment the flavour of a top quality prime beef steak.
Surf & Turf Sharing Platter for Two. A delightfully delicious, yet simple, elegant sharing dinner perfect for Valentines Day or any special occasion. Chef Mark is back with a Valentines sharing platter for two! Be sure to follow Chef Mark on Instagram here. Ladies and gentleman, man your grills and let’s keep cooking for that …
Stewed Steak turns inexpensive cuts of beef into fall-apart tender steaks which make their own gravy as it slow cooks. It’s one of the simplest and most satisfying comfort food meals ever. Instructions on how to adapt for a slow cooker are included.
Best Steak Recipes. 15 of our most popular steak dishes from the past 10 years. From classic Steak Frites to Steak Souvlaki and even a Steak & Eggs Benedict, you’ll fond the perfect recipe for Fathers Day, Fourth of July, Canada Day, Labour Day, Memorial Day or just a great steak dinner any time of year.
Steak Frites with Cabernet Thyme Gravy. A French bistro comfort food classic, elevated by an incredibly flavourful gravy. Tips for perfect frites, too.
Dry Rubbed Steak with Smoked Paprika Aioli & Country Crouton Stuffing. An indulgent steak dinner idea that your guests will love.
Souvlaki Steak with Lemon Chive Tzatziki. A great way to stretch a steak dinner into a budget friendly and flavourful family meal especially when served on homemade grilled flatbread.
Herb and Garlic Rolled Steak Medallions. An economical way to serve grilled steak which includes a delicious method for infusing herb and garlic flavours into the meat.