Peri Peri Sauce for Portuguese Chicken or Grilled Shrimp
Peri Peri Sauce. Garlicky, spicy, lemony, tangy and utterly addictive. This bright, fresh, fully-flavoured version hits all the right notes.
Peri Peri Sauce. Garlicky, spicy, lemony, tangy and utterly addictive. This bright, fresh, fully-flavoured version hits all the right notes.
Maple Chipotle Barbecue Braised Ribs. A fall-apart, tender ribs in a sweet and smoky barbecue sauce that slow cooks right in your oven.
Smoky Spice Honey Barbecue Sauce. Our versatile BBQ spice blend is used to season and flavour this sweet and slightly spicy sauce that’s perfect for chicken and ribs or on pulled pork sandwiches.
Garlic Balsamic Grilled Lamb Chops. A very simple marinade that pairs very well with the flavour of grilled lamb. Serve with Lemon Herb Roast Potatoes, Lemon Mint Tzatziki and a Greek side salad for an exceptionally delicious meal.
Steak & Eggs Benedict with Brown Butter Sriracha Hollandaise Sauce. A distinctly different, hearty version of Eggs Benedict that brings “steak and eggs” to a whole new level. I have to confess that this Steak & Eggs Benedict recipe was made just for me. My love of brunch has been well established here on Rock …
Homemade Montreal Steak Spice. Less expensive plus you control the salt level. A recipe for one of the most popular seasoning blends in Canada that you can easily make at home.
Peanut Butter Sriracha Chicken Satay. With a sweet, sour, spicy sauce that can even be made a day in advance. Then just brush it onto the chicken skewers and grill in mere minutes.
Prime Rib Beer and Bacon Chili Dogs – an ultimately decadent celebration of the humble hot dog. Originally published March 2013. Here’s a lesson in how to use your frozen leftovers to make a quick, guilty pleasure meal on the go. We had a busy evening of kid activities without much time to cook the …
Grilled Chicken Spaghetti Margherita. A great pasta dinner with classic Italian flavours that makes use of a BBQ grill during the summer months or just pan sear the chicken to enjoy this meal at any time of year.
Smoked Pork Loin with Summer Spice Dry Rub. Tender, juicy, thinly sliced, smoky pork with a tasty blend of herbs & spices. Makes delicious cold cuts too.