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Caribou Rosemary and Partridgeberry Stew

A very interesting combination of flavours here. The sharpness of the partridgeberries balances out the sweetness of the vegetables and the earthy flavour of the rosemary goes well with the caribou. The recipe calls for the potatoes to be in the stew but I always like mine roasted on the side along with some roasted …

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Meatloaf Sandwich with Bacon & Onion on Sourdough Bread

Meatloaf Sandwich with Bacon & Onion on Sourdough Bread- served with oven baked crispy wedge fries. The best way to eat leftover meatloaf.  When I posted the sourdough bread recipe a little while back, I mentioned how good meatloaf sandwiches were on this bread. A reader wrote to ask how exactly I made my meatloaf …

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Portobello Bacon Steak Pie

Portobello Bacon Steak Pie. This is one of the best comfort food meals imaginable. Tender steak, onions, bacon, mushrooms and rich gravy inside a golden, flaky pastry crust. Today we feature this “Winter Warmer” steak pie. Savoury meat pies are a great fall and winter dinner especially when served with roasted vegetables. This pie is …

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