Christmas Recipes

Auntie Crae’s Ginger Sugar Cookies. These are sort of a less intense ginger cookie but their flavour and texture is still excellent and they are still very, very addictive to ginger lovers.

Ultimate Nut Fruitcake. Using 5 different delicious nuts! This recipe uses hazelnuts, almonds, macadamia nuts, walnuts and pecans in the cake and is topped by a sweet almond marzipan layer in the ultimate fruitcake for those who can’t get enough of crunchy nuts.

Easy Marshmallow Fondant. It costs far less, is not difficult to prepare and tastes better than store bought too! It’s also easy to add flavourings and colouring to suit the cake.

Chocolate Mint Nanaimo Bars. These delectable, no-bake Chocolate Mint Nanaimo Bars are a twist on a classic Canadian treat that originated in its namesake town in British Columbia.

Winter White Cookies are ideal for the Holiday freezer. These easy-to-make treats are no bake and  are so crunchy, caramel-y delicious too!

Christmas Pudding. This simplified recipe is baked, not steamed but still has all the great molasses spice flavour of a traditional pudding. Incredibly delicious with our Rum & Butter Sauce!

Apricot Almond Jammie Dodgers. A tasty twist on a homemade version of the United Kingdom’s favourite cookie. Ground almonds in the cookie dough pair perfectly with the sweet apricot jam. However, if apricot’s not your favourite flavour, any good quality jam can be substituted.

These almond raisin biscotti are twice baked in the traditional Italian style. Perfect for Holiday baking and gift giving. Delicious dipped in hot coffee or red wine.

With only 4 ingredients these buttery Scottish shortbread cookies are one of the best examples of simple perfection. Maybe even more perfect with chocolate.

Chocolate Orange Thumbprint Cookies. An orange cream chocolate in cookie form! A dark chocolate cookie base filled with sweet, fragrant orange cream and topped with rich dark chocolate.